Green Chef Chocolate mousse with ginger (raw vegan)

 

ωμοφαγική_μους_σοκολάταIngredients (serves 2)
1 large avocado
15g. cocoa
100 g agavis syrup or other liquid sweetener
1 tsp grated ginger
1 pinch salt
1 tsp lemon juice
2 to 3 tbsp water

preparation

Put all ingredients in a blender and blend well